PureLine DC PH free chlorine removal and disinfection for the Food & Beverage industries
Our PureLine DC PH UV systems deliver guaranteed high UV doses for effective free chlorine removal and disinfection for the food and beverage industries. By using UV to remove the free chlorine we protect RO membranes from both residual chlorine and bio-fouling. UV dechlorination provides distinct advantages over traditional technologies such as Activated Carbon Filtration (ACF) or Sodium Metabisulphite dosing (SMB). These proven chlorine removal methods are prone to microbial contamination and require significantly more operator involvement and plant room space than UV, leading to higher lifetime costs.
PURELINE DC PH DATASHEETS
Possible location of UV systems in a typical Food & Beverage water system.
PureLine DCD PH UV system offers chlorine dioxide removal for Food & Beverage
Our PureLine DCD PH UV systems deliver guaranteed high UV doses for effective chlorine dioxide removal and disinfection for the food and beverage industries. By using UV to remove chlorine dioxide we protect RO membranes from both residual chlorine dioxide and bio-fouling. UV chlorine dioxide removal provides distinct advantages over traditional technologies such as Activated Carbon Filtration (ACF) or Ferrous Salt dosing. These proven chlorine dioxide removal methods are prone to microbial contamination and require significantly more operator involvement and plant room space than UV, leading to higher lifetime costs.
PURELINE DCD PH DATASHEETS
Possible location of UV systems in a typical Food & Beverage water system.
